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- ABBINAMENTI
- Dessert, particularly with Tuscan cantuccini (sweet biscuits containing almonds)
- VARIETAL BLEND
- 60% Tuscan Trebbiano and 40% white Chianti Malvasia
- PROTECTION METHOD
- Organic agricolture
- PICKED
- By hand
- HARVESTED
- Third decade of September - first decade of October
- COLOR
- Deep amber
- AROMA
- Characteristically volatile with hints of wood
- FLAVOUR
- Clean, harmonious, slightly sweet
- ALCOHOL CONTENT
- Alcool 15 (% vol)
- SOIL TYPE
- Hilltop loam with abundant Alberese limestone and Galestro rock aggregate
- VINE TRAINING SYSTEM
- Spur-pruned cordon
- SERVING TEMPERATURE
- 18°C
- VINIFICAZIONE E AFFINAMENTO
- prodotto nel rispetto della tradizione, con appassimento dell’uva su cannicci, lenta fermentazione alcolica e lungo invecchiamento (4-5 anni) in caratelli (piccole botti di legno da 125 l circa).
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