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- PAIRINGS
- Excellent as an aperatif and with starters, white meats and fish.
- VINES BLEND
- Trebbiano, Chardonnay e Malvasia
- METHOD OF DEFENCE
- Organic agricolture
- METHODS OF COLLECTION
- By hand
- HARVEST TIME
- Third week of September- first week of October
- COLOR
- Straw yellow
- WINE AROMA
- Harmonious
- TASTE OF WINE
- Fresh and firm
- ANALYTICAL DATA
- Alcool 11,5 (% vol)
- SOIL TYPE
- PURNING METHOD
- Spur-pruned cordon
- SERVING TEMPERATURE
- 6-8°C
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